Speciality Food Magazine - April 2026
A CHEESE LIKE NO OTHER Time-honoured cheesemaking meets centuries of Italian craftsmanship. Introducing our new mature Cheddar with caramelised red onion chutney and Giusti 3 Gold Medals Balsamic Vinegar of Modena. SCAN FOR SALES ENQUIRIES VISIT US AT FARM SHOP & DELI • STAND Q100 • WELSH GOVERNMENT PAVILION
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